Order

tenderloin beef tacos topped with spicy salsa verde, onions, and cilantro

crispy duck bacon, cheddar & jack, jalapeños, cavatappi pasta topped with crispy bread crumbs

(3) certified angus beef ® sliders, pepper jack cheese, chipotle aioli & onions

add duck bacon + 3

(3) spiced chicken, avocado cream, onions & cilantro with corn tortillas

(6) diced filet mignon and chicken chorizo topped with red onions, red bell peppers, and parmesan chipotle cream on rustic baguette

filet mignon only + 2

chicken wings with buttermilk ranch

(2) beef meatballs in marinara sauce sprinkled with corn and cilantro

(2) pastry stuffed with seasoned ground beef & cheese served with avocado cream sauce

(3) braised beef with avocado cream, onions & cilantro with corn tortillas

tortilla chips with jack and cheddar cheese, sour cream, guacamole, pico de gallo

Choose 1: Veggies | Chicken +2 | Barbacoa + 3 | Steak + 3

Sous Vide pork belly (2) with balsamic glaze served with white vinegar and jalapeños

tender strips of calamari steak coated with seasoned breadcrumbs served with chipotle aioli

(2) juicy crab meat, corn & peppers with spicy romesco

shrimp sautéed with tomatoes, onions and cilantro in a creamy chipotle sauce, served on top of avocado

(3) fresh grilled Atlantic salmon tacos topped with chipotle cream on corn tortillas

crispy coconut crusted shrimp with sweet chili sauce

(3) shrimp marinated in vinegar topped with red cabbage, red onions, red peppers, cilantro and chipotle cream

tiger shrimp marinated in lime, red onions & cucumbers with avocado & spicy chili

sautéed mussels in a spicy curry coconut sauce & warm rustic baguette

prawns sautéed with garlic & peppers on rustic baguette

crispy panko crusted served with sour cream

garlic roasted tomatoes, basil pesto & rustic baguette with warm goat cheese

(3) sauteed mushrooms, red onions, red bell peppers and green peas drizzled with avocado cream served on corn tortillas

jalapeño, cilantro onions, charred corn & tomatoes, served with tortilla chips

potato wedges with smoked paprika topped with a romesco & garlic aioli

house specialty fried sweet plantains

garbanzo beans infused with lemon juice & garlic with blistered chiles served with warm pita

served with warm pita

crispy brussel sprouts, sea salt & smoked paprika

(3) mini charred corn on the cob spicy cayenne pepper, garlic aioli & feta cheese crumbles

tender yucca fries with avocado cream

tomato soup blended with coconut milk and spices, served with warm pita bread

hearty seafood soup with salmon, shrimp, mussels with herbs and spices

Cup 12 | Bowl 22

roma tomatoes slices, queso fresco, charred corn and avocado topped with fresh basil sweet balsamic glaze

romaine lettuce, feta cheese crumbles, cucumbers, red onions, roma tomatoes, candied walnuts with a basil-garlic balsamic vinaigrette

mixed greens, creamy goat cheese crumbles, seasonal berries, pears, cucumbers & candied walnuts with honey raspberry vinaigrette

romaine lettuce, queso fresco, roma tomatoes, red onions, cilantro, charred corn & avocado with cilantro buttermilk ranch and crispy tortillas

romaine lettuce with caesar dressing topped with parmesan, avocado & crispy garlic toast

grilled center cut certified angus beef ® strip steak with herbed butter, and served with mashed potatoes, asparagus wrapped in duck bacon, and chimichurri sauce *Not eligible for passport

grilled chicken breast, button mushrooms & asparagus in a spicy smoked pepper cream sauce with yukon gold mashed potatoes

fresh grilled Atlantic salmon served with basil Pomodoro tomatoes, yukon gold mashed potatoes and lemon garlic cream sauce

deep fried or grilled fresh rainbow trout marinated with garlic, cilantro & lemon juice, served with grilled asparagus & yukon gold mashed potatoes

spiced jasmine rice, diced chicken breast,  chicken chorizo, mussels & tiger shrimp with sweet green peas, sautéed onions & roasted red peppers

Regular 25 | Vegetarian 18

tenderloin steak strips sautéed with red onions, potato fries, red peppers garlic soy sauce drizzled with a spicy avocado cream

roasted bone-in chicken topped with garlic-parsley olive oil, served with spiced jasmine rice & fried sweet plantains

grilled certified angus beef ® New York steak with jumbo shrimp in a chimichurri salsa criolla butter & yukon gold mashed potatoes

diced chicken breast, chicken chorizo, mussels & shrimp cooked in coconut curry sauce with sweet green peas & roasted red peppers, served with spiced jasmine rice. Also available in vegetarian option

 Vegetarian 19 | Regular 26 

with crispy duck bacon, cheddar cheese, chipotle aioli, mixed greens & onions with potato fries

Avocado + 2

Make it low carb with no bun

angel hair pasta tossed with spicy smoked paprika marinara, jumbo shrimp and mussels topped with fresh cilantro

red bell peppers, button mushrooms and red onions tossed with linguine pasta in a spicy chipotle cream sauce

Diced Chicken Breast 22 | Shrimp 23 | Chicken Chorizo 21 | Vegetables 19

ravioli filled with seasoned blend of ricotta cheese, lobster, pollock, langostino, spinach, red peppers and chopped water chestnuts in a garlic cream sauce with baby shrimps and sweet corn kernels

smoked paprika tomato marinara sauce, fresh tomatoes, goat cheese crumbles & fresh aromatic basil

zesty basil pesto sauce, charred corn, grilled shrimp & shaved parmesan cheese

traditional spiced pepperoni with mozzarella and marinara sauce

zesty garlic basil pesto, pomodoro tomatoes tossed with cavatappi pasta

Diced Chicken Breast 22 | Shrimp 23 | Chicken Chorizo 21 | Vegetables 19

linguini pasta tossed with marinara sauce and topped with beef meatballs sprinkled with cilantro

Regular 22 | Vegetables 19

shredded braised beef, jalapeño slices, red onions & fresh cilantro, oregano-lemon olive oil

spiced chicken, caramelized onions, cilantro, roasted red peppers, oregano & fresh garlic

pepperoni-chicken chorizo combo with mushrooms, red bell peppers, caramelized onions and marinara sauce

chicken breast, chipotle aioli, roasted red peppers, mixed greens & avocado with jalapeño-jack cheese on a warm bun

certified angus beef ® steak strips topped with jack-cheddar cheese, chipotle aioli and roasted red peppers & onions on warm baguette

juicy crab chunks with artichokes, onions & peppers topped with jalapeño-jack cheese on a toasted open baguette

warm bread pudding infused with chocolate chips, cinnamon and homemade dulce de leche caramel topped with vanilla bean ice cream

light warm beignets dusted with powdered sugar served with dulce de leche caramel, and  milk chocolate

warm chocolate soufflé cake with a molten chocolate center topped with vanilla bean ice cream & seasonal berries

Bulleit Rye, Canton, Lemon, Agave

House Gin, Apricot Brandy, Orange Juice, Lemon

New Amsterdam Gin Infused With Earl Grey, Lavender, Lemon

Stoli Blueberry, Fresh Lemons, Blackberries, Sugar Rim

Grey Goose, Ginger Beer, Lime

House Vodka, Cranberry Juice, Orange Juice, Lime

Patron Tequila, Cointreau, Lime, Grand Marnier Float