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Tapas con Carne
Tapas con Mariscos
Tapas de Verduras
Sopas
Ensaladas
Entrees
Pastas & Pizzas
Sandwiches
Sweet Treats
Sunday Brunch Menu
Sides
(3) Tenderloin beef tacos topped with spicy salsa verde, onions, cilantro.
(3) braised beef with avocado cream, onions & cilantro with corn tortillas
(3) grilled lamb rack topped with chimichurri sauce Market Price
(3) spiced chicken, avocado cream, onions & cilantro with corn tortillas
(2) beef meatballs with marinara sauce sprinkled with corn and cilantro
Tortilla chips with jack and cheddar cheese, sour cream, guacamole, pico de gallo Choose 1: Veggies | Chicken +2 | Ground Beef +2 | Barbacoa +2 | Steak +3
Crispy duck bacon, cheddar & jack, jalapeños, cavatappi pasta topped with crispy bread crumbs
(3) Certified Angus Beef® sliders, Pepper Jack cheese, Chipotle Aioli & onions + Duck Bacon 3
(6) diced filet mignon and chicken chorizo topped with red onions, red bell peppers, and parmesan chipotle cream on rustic baguette Filet Mignon Only +2
Sous Vide pork belly (2) with crispy pork rind served with white vinegar and jalapenos
A (2) pastry stuffed with seasoned ground beef & cheese served with avocado cream sauce
Chicken wings with buttermilk ranch
Tiger shrimp marinated in lime, red onions & cucumbers with avocado & spicy chili
Shrimp sautéed with tomatoes, onions and cilantro in a creamy chipotle sauce, served on top of avocado
Tender calamari coated with seasoned breadcrumbs served with chipotle aioli
Sautéed mussels in a spicy curry coconut sauce & warm rustic baguette
(3) shrimp marinated in vinegar topped with red cabbage, red onions, red peppers, cilantro and chipotle cream
(3) fresh grilled Atlantic salmon tacos topped with chipotle cream on corn tortillas
(2) juicy crab meat, corn & peppers with spicy romesco
Prawns sautéed with garlic & peppers on rustic baguette
Crispy coconut crusted shrimp with sweet chili sauce
Crispy panko crusted served with sour cream & chives
Crispy Brussel sprouts, sea salt & smoked paprika
Garbanzo beans infused with lemon juice & garlic with blistered chiles served with warm pita
Jalapeño, cilantro onions, charred corn & tomatoes, served with tortilla chips
Garlic roasted tomatoes, basil pesto & rustic baguette with warm goat cheese
(3) mini charred corn on the cob spicy cayenne pepper, garlic aioli & feta cheese crumbles
Served with warm pita
Potato wedges with smoked paprika topped with a romesco & garlic aioli
House specialty - fried sweet plantains
Tender yucca fries with avocado cream
(3) sauteed mushrooms, red onions, red bell peppers and green peas drizzled with avocado cream served on corn tortillas
Tomato soup infused with coconut milk and spices, served with warm pita bread
Hearty seafood soup with salmon, prawns, and mussels with herbs and spices Cup - 10 | Bowl - 18
Add Protein To Your Salad: Grilled Chicken Breast 7 | Spiced Chicken 6 | Grilled Jumbo Shrimp 8 | Certified Angus Beef® Steak Strips 11 | Grilled Atlantic Salmon 10
Roma tomatoes slices, queso fresco, charred corn and avocado topped with fresh basil sweet balsamic glaze & lemon-oregano vinaigrette
Romaine lettuce, parmesan cheese, Roma tomatoes, red onions, cilantro, charred corn & avocado with cilantro buttermilk ranch and crispy tortillas
Romaine lettuce, feta cheese crumbles, cucumbers, red onions, Roma tomatoes, candied walnuts with a basil-garlic balsamic vinaigrette
Romaine lettuce with caesar dressing topped with parmesan, avocado & crispy garlic toast
Mixed greens, creamy goat cheese crumbles, seasonal berries, pears, cucumbers & candied walnuts with honey raspberry vinaigrette
Grilled center cut Certified Angus Beef® strip steak with herbed butter, and served with seasoned cubed potatoes, asparagus wrapped in duck bacon, and chimichurri sauce *Not eligible for passport
Fresh grilled Atlantic salmon served with basil Pomodoro tomatoes, yukon gold mashed potatoes and lemon garlic cream sauce
Tender Australian lamb grilled to your request drizzled with chimichuri sauce, served with mashed potatoes, sauteed brussels sprouts and pickled red onions *Not eligible for passport Market Price
Grilled Certified Angus Beef® New York steak with jumbo shrimp in a chimichurri salsa Criolla butter & Yukon gold mashed potatoes
Tenderloin steak strips sautéed with red onions, potato fries, red peppers garlic soy sauce drizzled with a spicy avocado cream
Deep fried or grilled fresh rainbow trout marinated with garlic, cilantro & lemon juice, served with grilled asparagus & Yukon gold mashed potatoes
Roasted bone-in chicken topped with garlic-parsley olive oil, served with spiced jasmine rice & fried sweet plantains
Diced chicken breast, chicken chorizo, mussels & shrimp cooked in a coconut curry sauce with sweet green peas & roasted red peppers, served with spiced rice Regular 25 | Vegetarian 16
Mixed vegetables with sweet green peas & roasted red peppers served with spiced rice in coconut curry sauce
Grilled chicken breast, button mushrooms & asparagus in a spicy smoked pepper cream sauce with Yukon gold mashed potatoes
Spiced rice, diced chicken breast, chicken chorizo, mussels & tiger shrimp with sweet green peas, sautéed onions & roasted red peppers
Spiced rice with mushrooms, sweet green peas, sautéed onions & roasted red peppers
With crispy duck bacon, cheddar cheese, chipotle aioli, mixed greens & onions with potato fries Options: avocado +1 | low carb (no bun)
Breaded chicken breast burger with mixed greens, onions, tomatoes on a burger bun with potato fries
Angel hair pasta tossed with spicy smoked paprika marinara, jumbo tiger shrimp and mussels topped with fresh cilantro
Linguini pasta tossed with marinara sauce and topped with beef meatballs sprinkled with cilantro
Zesty garlic basil pesto, Pomodoro tomatoes tossed with cavatappi pasta & topped with roasted red peppers Diced Chicken Breast 21 | Shrimp 22 | Chicken Chorizo 20 | Vegetables 18
Red bell peppers, button mushrooms and red onions tossed with linguine pasta in a spicy chipotle cream sauce Diced Chicken Breast 21 | Shrimp 22 | Chicken Chorizo 20 | Vegetables 18
Ravioli filled with seasoned blend of ricotta cheese, lobster, pollock, langostino, spinach, red peppers and chopped water chestnuts in a garlic cream sauce with baby shrimps and sweet corn kernels topped fresh chives.
Spiced chicken, caramelized onions, cilantro, roasted red peppers, oregano & fresh garlic
Shredded braised beef, jalapeño slices, red onions & fresh cilantro, oregano-lemon olive oil
Zesty basil pesto sauce, charred corn, grilled shrimp & shaved parmesan cheese
Smoked paprika tomato marinara sauce, fresh tomatoes, goat cheese crumbles & fresh aromatic basil
Pepperoni-chicken chorizo combo with mushrooms, red bell peppers, caramelized onions and marinara sauce
Traditional spiced pepperoni with mozzarella and marinara sauce
Grilled chicken chorizo sausage topped with a spicy red chili sauce & pico de gallo on a warm baguette
Chicken breast, chipotle aioli, roasted red peppers, mixed greens & avocado with jalapeño-jack cheese on a warm bun
Juicy crab chunks with artichokes, onions & peppers topped with jalapeño-jack cheese on a toasted open baguette, served with potato fries
Certified Angus Beef® steak strips topped with jack-cheddar cheese, chipotle aioli and roasted red peppers & onions on warm baguette, served with potato fries
Warm bread pudding infused with chocolate chips, cinnamon
and homemade dulce de leche caramel topped with vanilla bean ice cream
Warm chocolate soufflé cake with a molten chocolate center topped with vanilla bean ice cream & seasonal berries
Creamy custard infused with sweet caramel, topped with whipped cream & sea salt
Refreshing coconut sorbet topped with fresh raspberry sauce & seasonal berries
Juicy mango sorbet served with a crisp sugar cookie
Light warm beignets dusted with powdered sugar served with dulce de leche caramel, milk chocolate & raspberry sauce
Creamy vanilla bean ice cream topped with chocolate chips, dulce de leche & toasted coconut Add fried plantains +1
Golden crisp waffle with jalapeños and jack/cheddar cheese dusted with powdered sugar served with (3) of our signature fried chicken wings
Buttery waffle infused with seasonal berries, topped with vanilla bean ice cream and dusted with powdered sugar
Sliced Certified Angus Beef® steak strips sautéed with red onions, julienne potato fries, red peppers & garlic soy sauce topped with a poached egg and drizzled with a spicy aji verde
Two poached eggs, crab & artichoke on rustic toasts topped with creamy hollandaise, served with rustic potatoes
Certified Angus Beef® New York steak grilled to your desire topped with an herb chimichurri sauce served with two eggs and rustic potatoes
Two flour tortillas, braised barbacoa beef topped with 2 fried eggs, onions, cilantro & avocado served with rustic potatoes